Tuesday, June 2, 2009
Bizarre Foods - Tanzania Premiere
Andrew Zimmern kicks off the new season of Bizarre Foods with a trip to the beautiful Tanzania. Here he tries some of the traditional local fare, including soup with goat lungs, heart, and liver, and cow stomach, intestines and tongue. Tune in Tuesday, April 14th, at 10 E/P! www.travelchannel.com
Orignal From: Bizarre Foods - Tanzania Premiere
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