Tuesday, October 13, 2009

Korean Food: Kimbap (김밥)



Ingredients (The First Kimbap: Normal Kimbap) Yield: 10 Kimbaps Main: 10 Sheets Dried Seaweed, 5 Crab Sticks, 10 Pieces Ham, 1 Seedless Cucumber, 10 Pieces Pickled Radish(Danmooji), 5 Eggs, 7~8 Bowls of Cooked Rice For the Rice: 1 tsp Salt 1 1/2 Tbsp Sesame Oil 1 1/2 Tbsp Olive Oil 1/2 Tbsp Sesame Seeds (The Second Kimbap: Beef Kimbap) Yield: 10 Beef Kimbaps Main: 10 Sheets Dried Seaweed, 1 Cup Ground Beef, 9 Oz Spinich, 1 Carrot, 20 Pieces Burdock Root, 5 Eggs, 7~8 Bowls Cooked Rice For the ...

Orignal From: Korean Food: Kimbap (김밥)

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