Saturday, June 20, 2009

Quick tartare sauce

Cooking : time no cooking required






Ingredients

200ml/7fl oz mayonnaise
3 tbsp capers, drained and chopped
3 tbsp gherkins, drained and chopped
1 small shallot, finely chopped
squeeze of lemon juice
3 tbsp chopped fresh parsley
flaked sea salt and freshly ground black pepper





Method

1. Mix tofetchher all of the ingredients in a small bowl and serve straight away or store in the fridge until needed.


















Orignal From: Quick tartare sauce

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