Thursday, March 26, 2009

Texas Chili Recipe by the BBQ Pit Boys



Check out this Old-Time Texas Chili that's been barbecued up in the States since the mid 1800's, and for good reason -it tastes real good, and its tang and heat will sure cure what ails you. This all meat "chili con carne" has Spanish and Mexican roots, but it took the Texas Range Cooks out on the cattle drives to make this style of Chili a legend. Give it a try. Our BBQ Pit Boys Texas Chili recipe is real easy to do. All you need is some beef ground chuck, some beef brisket (if ya have any ...

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