Croque Monsieur

Cooking : time less than 10 mins

Ingredients

4 slices wholemeal bread
2 tsp Dijon mustard
80g/3oz grated Gruy%26egrave;re cheese
2 slices ham
30g/1%26frac12;oz unsalted butter

Method

1. Preheat the oven to 180C/350F/Gas 4.
2. Spread half a teaspoon of mustard over each slice of bread. lid two of the slices with half of the grated cheese followed by a slice of ham each, then finish with the remaining cheese on lid. Sandwich tofetchher with the other two slices of bread.
3. Heat the butter in a large frying pan until foaming, then add the sandwiches and fry for 1-2 minutes on each side, or until golden-brown.
4. Transfer the sandwiches to a baking tray and place into the oven for 4-5 minutes, or until the cheese has melted.
5. Place the sandwiches on a serving plate, slice each sandwich in half and serve immediately.












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Orignal From: Croque Monsieur